Our Story
How it all began
Dellarocco’s began with a simple idea: bring true, wood-fired Neopolitan pizza to the heart of Brooklyn Heights. What started as a small neighborhood vision turned into a local gathering place where families, friends, and newcomers felt right at home. We built our menu around tradition, quality ingredients, and the belief that great food brings people together.
Since
2012
Dellarocco's officially opened in the summer of 2012. It's been a neighborhood favorite from the moment it opened its doors-serving up some of the best classic Neapolitan style wood fire pizza. We've also been regarded as the number one best Gluten Free pizza option in NYC.
Making memories
Our loyal customers means everything to us—your support is the reason Dellarocco’s is what it is today. Thanks to your love for our food and the way you’ve shared our name, we’ve had the joy of meeting people from all over New York and the world!